| ASIN: 0345524888
| ASIN: B07HY2P6DW
| ASIN: 0307720497
| ASIN: B00GLBRGCC
| ASIN: B07KR55ZKW
| ASIN: 0738212741
| ASIN: B07JKQVF4M
| ASIN: 0307238768
The beloved owner of the wildly popular Sweetie Pie's restaurant, and star of the OWN reality television show Welcome to Sweetie Pie's shares recipes for her renowned soul food and the lessons she's learned on the path to success.Growing up in Mississippi and St. Louis, Robbie Montgomery, the oldest of nine children, was often responsible for putting meals on the family table. Working side by side with her mother in their St. Louis kitchen, Robbie learned to prepare dozens of classic soul food dishes.Now, at seventy-two, Miss Robbie passes down those traditions for generations of fans to enjoy in Sweetie Pie's Cookbook. Robbie takes you into the kitchen to prepare her most favored meals smothered pork chops, salmon croquettes, baked chicken and tells you heartfelt and humorous stories, including amazing tales from her life at the restaurant and on the road as a back-up singer. Miss Robbie began her culinary career on the road in the segregated America of the1960s, finding welcoming restaurants in small cities and towns was often challenging for African-Americans. When a collapsed lung prematurely ended her singing career, Miss Robbie returned to St. Louis, using her formidable cooking talent to open a soul food restaurant that would make her legend.Through her show and this special cookbook, Miss Robbie hopes to maintain the place of soul food cooking its recipes, history, and legacy in American culture for decades to come.Sweetie Pie's Cookbook includes 75-100 gorgeous color photos and an Index."
The Pioneer Woman Dazzling Dahlias Pumpkin Pie Recipe 11.5-inch Pie Plate is a must-have addition to your bakeware collection. This unique pie pan is perfect for baking any of Ree’s decadent recipes, especially a smooth, sweet Pumpkin Pie. The interior of this gorgeous pie plate features Ree’s special Pumpkin Pie recipe so you never have to open a cookbook! Its exterior features Ree’s dazzling dahlias floral design that fans have come to love, with a vibrant blue pattern that will look beautiful on every table. The scalloped edges of the pan give this durable stoneware item a touch of whimsy, reminiscent of the days in which a pie might cool on the windowsill. This pie plate measures 11.5-inches and is oven, dishwasher and microwave-safe. The Pioneer Woman Dazzling Dahlias Pumpkin Pie Recipe 11.5-inch Pie Plate is sure to become a trusted piece of bakeware in every kitchen!
The author of "Kathleen's Bake Shop Cookbook" returns with a best-ever collection of simple, old-fashioned recipes for the home cook.
"The first vegan winner of Cupcake Wars--and of any reality cooking show!--Chef Chloe, author of the popular Chloe's Kitchen, brings her signature creativity and fun to the best part of every meal: Dessert!Chloe's fantastic-tasting, beautiful desserts are what first got her national media attention when she wowed the judges on Food Network's Cupcake Wars. And her famous desserts are what her enthusiastic fans always demand. Now Chef Chloe offers her first all-dessert cookbook--and you will just not believe these delicious dishes are vegan. Instead of relying on the tofu, applesauce, egg replacer, and mashed bananas that many other vegan cooks use, Chloe works a different kind of food science magic, with liquid proportions and leaveners like baking soda and vinegar to make cakes rise and remain moist and to give her food a texture and taste that vegans and non-vegans alike crave. Go ahead and lick that spoon! There're no worries when you cook vegan. Chloe re-creates classic desserts and treats from creme brulee to tiramisu to beignets as well as store-bought favorites--made with a humorous taste twist--like her ChloeO-type Oreos and Pumpkin Whoopie Pies. Chloe also serves up brand-new triumphs like her dreamy Lemon Olive Oil Cake with Rosemary Ice Cream, Coconut and Chocolate Cream Pies, Coconut Sorbet with Cashew Brittle, and a dozen innovative cupcake creations. Who can possibly resist? With 100 fabulous, easy-to-make recipes and gorgeous color photography, Chloe's Vegan Desserts is the next great innovative baking and dessert book with a universal appeal"--
Some of the South's most famous bakers share recipes for 70 pies, including Sweet Tea Pie and New Orleans Creole Coconut Pie. Full color.
Since 1995, amateur, commercial, and professional bakers have competed in the National Pie Championships to determine who makes the best pies in America. The Ultimate Book of Pies is a collection of nearly 200 delicious recipes that have won awards at the National Pie Championships. From the unusual--My Big Fat Italian Strawberry Basil Wedding Pie--to the traditional, such as Apple Pie, every recipe has been reviewed by judges and determined to be an award-winning pie. These selections are considered some of the best of the best from across the country. When you start making these pies at home, you'll see why! The Ultimate Book of Pies is packed with color photographs of the pies you'll learn to make and love. As a special treat to give you a taste of what the championships are like, many of the photographs are of the actual pies entered in the competition. The recipes inside are clearly explained so that the expert and the future expert piemaker can enjoy alike. Whether it's apple, custard, strawberry, or raisin that captures your taste buds, you're sure to find a recipe that you can't wait to try. Just be sure to share your tantalizing creations with friends and family, and get ready to serve seconds! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
"Pillsbury Easy as Pie" serves up 140 mouthwatering pies of every type and stripe, from rustic treats to elegant creations, plus 80 beautiful full-color photos. There's also simple advice on pie basics like handling the crust correctly, creating fun edges and making lattice, and other easy decorative crusts treatments.
Learn how to make a super creepy Face Pie! The problem with almost all Halloween-themed recipes is that they are never actually scary, and horrifying to look at. Well, here that’s not the case. Enjoy your nightmares! Visit https://foodwishes.blogspot.com/2018/10/face-pie-halloween-pastry-you-cant...
Stay Sweet, SUBSCRIBE: http://s.wilton.com/10vmhuv Trick or treat, scare up something sweet to eat! This frightfully delicious Monster Mini Face Pie recipe is an easy Halloween dessert perfect for all of your ghosts and goblins! Get the printable recipe here: http://bit.ly/2y9ipkt Ingredien...
Learn how to make the best Pumpkin Pie Ever! Go to http://foodwishes.blogspot.com/2012/11/best-pumpkin-pie-ever-come-for-pie-stay.html for the ingredient amounts, more information, and over 760 more video recipes! I hope you enjoy this easy Thanksgiving Pumpkin Pie recipe! Chef John's Pumpkin Pi...